Moroccan Purple Beldi Olives – 12.5oz/350g


2 in stock

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Our purple beldi olives are grown in the heart of one Morocco’s most rich and fertile plains. Once olives have achieved peak ripeness, they’re carefully hand-picked and cured in water and sea salt. With purple to red skin and a deliciously rich and fruity taste, they have a tender flesh that easily separates from the pit. Purple olives are traditionally used to bring a salty element to Moroccan tagines and salads, but are also fantastic as a snack or accompaniment to any meal.

  • All-natural
  • Non-GMO Project Verified
  • Vegan
  • Kosher
  • Gluten-free
  • Soy-free
  • Dairy-free
  • No sugar, preservatives, or artificial color or flavoring
  • Made in Morocco
  • Keto- and paleo-friendly
Additional information
Weight 1 lbs