Cinnamon Sticks are spicy-sweet, rolled, woody sticks, perfect for infusing a curry, dessert sauce or hot drink.
- Light to dark tan with reddish undertones
- Approximately 4 inches long
- Pungent, slightly bittersweet
- Classic Cassia Cinnamon flavor
- Simmer in soymilk and honey for a delicious warming beverage
- Sauté with lamb, eggplant and raisins for Middle Eastern flavor
- Add to mulled wine or spiced ciders