Black Garlic by Black Garlic North America – 2 Bulbs


14 in stock


Buy Black Garlic! Featuring a molasses-like richness, black garlic is both sweet and savory with tangy undertones. Similar to a soft dried fruit, this black garlic has a dense supple texture that can be sliced or spread. Grown on Jeju Island in South Korea, conventional garlic heads are warmed in humidified ovens for about three weeks, which darkens the color, removes the spice, and boosts anti-oxidants. After fermentation, the garlic is slowly cooled for an additional week to yield an exotic balsamic-like flavor.

When you Buy Black Garlic, serve thin slices of it with fish or steak. Try it in pasta with asparagus or peas. Also, you can blend it in a blender with Merula Olive Oil, salt, and a white vinegar to make a dressing for fish, meats, and salads.

Additional information
Weight 1 lbs
Reviews (1)

1 review for Black Garlic by Black Garlic North America – 2 Bulbs

  1. Phill Marsh (verified owner)

    The best blood pressure control formula gathered with Ultalife advanced blood pressure controls jobs almost twelve hours. No bad effects at all! I take Valzartan 50 mg and Metropolol 80 mg twice day. I use this natural blood pressure pills for when going to sleep instead of the prescription drug.

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