This package includes 10 gourmet ingredients for the month of June. Packaged in a green box, it is the perfect gift for all the foodies out there.
Barbecue Sauce – Moutarde de Meaux Pommery – Asila Harissa – Summer Truffle Persian Blue Salt – Merula Extra Virgin Olive Oil – Piment D’Espelette – Gianduia Hazelnut Spread – Black Garlic – Tellicherry Peppercorns – Black Malabar Peppercorns.
Seasoned with Bourbon Smoked Salt, Pepper, Paprika and Bourbon Barrel Aged Worcestershire Sauce, our Barbecue Sauce is packed with tons of flavor.
Its carefully chosen ingredients, its slightly spicy flavour, its legendary mildness, contribute to making it a refined mustard that is now appreciated by the finest gourmets around the world.
Our Authentic Harissa is a widely used staple of Tunisian cooking and it’s made from the finest Tunisian hot red peppers.
This truffled Persian blue salt will take you on a trip and enhance any culinary preparation to perfection. It adds a touch of refinement, sublimates your preparation and arouses astonishment.
Merula is an elegant oil with hints of green apple and tomato, with a bit of spice. Currently used by many restaurants around the world.
This Espelette Powder has a dark, slightly smoky flavor which can be intensified with roasting or pan-searing, and a robust peppery flavor which can be useful in a wide variety of dishes.
The iconic gianduia spread is a harmonious mix of cocoa blended with traditional hazelnut paste in each jar.
Featuring a molasses-like richness, black garlic is both sweet and savory with tangy undertones. Similar to a soft dried fruit, this black garlic has a dense supple texture that can be sliced or spread.
Tellicherry peppercorns are larger than regular black peppercorns. Tellicherry peppercorns provide an increased complex flavor with added citrus notes.
Malabar pepper comes from the same area as Tellicherry, but they’re picked less close to ripeness and are a bit more pungent in flavor.